Safety facilities when using pig slaughtering equipment
hit count: Updated: 2019-05-28 09:56:05 share it:
Meat food is an indispensable part of our daily diet. Therefore, pig slaughtering equipment has been widely used to improve the quality of meat. However, when using pig slaughtering equipment, the following safety facilities must be paid attention to:
1. The safety facilities of pig slaughtering equipment include process stop switch, emergency stop switch and mechanical protection.
2. The process stop switch is used to safely stop the operation of the device. When restarted, the device continues to run from the stopped state; there is an emergency stop switch in front of the main control board and the control box of each device.
3. The emergency stop switch is used to reset the stopped equipment before restarting the slaughtering equipment. After the emergency stop switch is released, the device starts from the initial state when it is restarted; mechanical protection is to prevent physical injury and to avoid equipment damage.